Comparisoin chart for stevia plus, sugar and other sugar substitutes
ADDITIVES: more evidence to be ignored
ARTIFICIAL SWEETENERS: The bitter truth
ASPARTAME: Why it’s not so sweet
BEWARE THE CHINESE TAKEAWAY: It might affect your eyesight
BITTERSWEET: Is this the beginning of the end for aspartame?
Amid health scares about genetically modified food, BSE, salmonella and E coli, it's no surprise that consumers have turned to organic produce. ...
One month, Bran Flakes was just an ordinary breakfast cereal. The next month, it could 'refresh and re-energise your MIND and BODY within just 2 weeks'.
Soy is now ubiquitous in processed foods and products. It’s also the latest favourite ingredient in everything from inks and paints to cars and mattresses. These days, it’s extremely easy to exceed the safe dose of soy. Watch out for:
Ten year old evidence, suppressed by the Swiss courts, shows that food from a microwave can cause worrying changes in your blood. More recent studies add to the mounting evidence that microwave ov ...