What Doctors Don't Tell YouWhen Nathan Moscrop, a 12-year-old with severe dyslexia, suffered a bout of food poisoning, his GP placed him on a wheat-free diet. Almost immediately, his reading improved by leaps and bounds, and his attention perked up.
When Nathan Moscrop, a 12-year-old with severe dyslexia, suffered a bout of food poisoning, his GP placed him on a wheat-free diet. Almost immediately, his reading improved by leaps and bounds, and his attention perked up.
