Cabbage, (Brassica oleracea), a member of the Brassicaceae (Mustard) Family, is derived from wild cabbages brought from Asia by roving Celts around 600 BC. The word cabbage is from the Latin caput, meaning “head”, due to cabbage’s...
Cauliflower (Brassica oleracea botrytis) is a member of the Brassicaceae (Mustard) Family, and a close relative of cabbage and broccoli. It is derived from wild cabbages and its name literally means “cabbage flower.” Cauliflower is...
Cruciferous vegetables such as cabbage and broccoli can help protect against lung cancer. They are rich in isothiocyanates, which are lung-cancer preventatives.
Q My son, aged 38, was diagnosed with hepatitis C about five years ago. He tried Chinese herbs and acupuncture for some months, but with little success. He was offered the then experimental chemotherapy
Eat cruciferous vegetables every day. Inside every plant is a natural anti-cancer pharmacy. The natural "chemotherapy" found in plants is safe, side-effect free, and expresses an intelligence of such brilliance that pharmaceutical companies are now...