Tag - nutrition & cancer

Cancer

Cancer refers to a broad group of diseases in which body cells grow out of control and are or become malignant (harmful). Cancer is the second leading cause of death in the United States (heart disease is first). Current estimates say that 30...

Chinese Medicine and Cancer

Chinese medicine, a system reaching back more than 2,000 years, is practiced by about one-fifth of the world's population. Many people in the United States, Canada, Europe, and Australia regard Chinese medicine as their first line of defense in...

Essiac

Essiac, a harmless herbal tea, was used by Canadian nurse Rene Caisse to successfully treat thousands of cancer patients from the 1920s until her death in 1978 at the age of ninety. Refusing payment for her services, instead accepting only voluntary...

Hoxsey Therapy

For over three decades, Harry Hoxsey (1901-1974), a self-taught healer, cured many cancer patients using an herbal remedy reportedly handed down by his great-grandfather. By the 1950s, the Hoxsey Cancer Clinic in Dallas was the world's largest...

Kelly’s Nutritional-Metabolic Therapy

Over a twenty-five year period, Dr. William Donald Kelley, a dentist by training, developed a complex approach to treating many chronic and degenerative diseases, including cancer. The three main elements of his metabolic program are nutrition...

Nutritional Program for Cancer Prevention

Since cancer has become the plague and one of the greatest fears of the modern technological, chemical age and, overall, cancer treatment, other than for certain malignancies, has not to date been very successful, prevention of cancer is the only...

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Explore Wellness in 2021