Tag - Milk Thistle

Silybum marianum

Milk Thistle

Silybum marianum Part Used: The seeds. Constituents: Flavolignans; the mixture of these is known as “silymarin” and composed mainly of silybin (=silibinin), with isosilybin, dihydrosilybin, silydianin, silychristin, and in some varieties...

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