One reader, who suffered from a "painful liver" and symptoms of jaundice, writes in about her experience with a Neways product known as Parafree. By following this three-month long herbal programme, she managed to purge her liver of toxins...
HealthWorld Online is pleased to announce the addition of a new column, "There's a Yogi in the Kitchen" by Siri-Ved Kaur Khalsa. Yogic cooking is based on a very simple truth: "We are what we eat." The September column "Eating for a Healthy Liver"...
Used for its bright yellow color in everything from prepared mustard and canned soups to Indian curry, Turmeric has been used for many centuries for its many therapeutic qualities. Yogis and Ayurvedic healers know that turmeric is a great internal...
Mushrooms have been valued as both food and medicine throughout the world for thousands of years, but until recently, many in the West associated all mushrooms with poison. The recent surge of Western interest in medicinal mushrooms shows that this...
Threonine is somewhat low in corn and some grains, though it is not the limiting or the lowest relative to making a complete protein amino acid in
The Importance of the Liver for Healing ;The liver is so basic to health that unless its function
Pesticides have been in use for centuries. In 470 B.C., the Greek philosopher Democrates used olive extracts on plants to prevent blight. Vine pests were destroyed with sulfur fumes by Cato in Italy in 200 B.C.
High Cholesterol
The standard definition of high cholesterol is having an excess of cholesterol in the blood, usually
Vitamin E (Tocopherol) is a light yellow oil, a fat-soluble vitamin, that is actually a family of compounds, the tocopherols, found in
The over the Counter (OTC) drugs Aspirin and acetominophin (the main
active ingredient of Tylenol and other analgesics) are two of the w

